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What is qPCR Detection of GM Foods in India about?

This document describes a study conducted by the Centre for Science and Environment in India to detect genetically modified processed foods using quantitative PCR (qPCR) screening. Samples of oils, packaged foods, infant foods and protein supplements containing soy, corn, cotton and canola were collected from retail stores in India and tested. qPCR was able to detect the presence of common genetic sequences like the CaMV 35S promoter that are inserted into many genetically modified crops. The study aimed to

Author

eeplkol2

Language

EN