About this Agricultural and Biological Sciences article
Functional and technological potential of dehydrated Phaseolus vulgaris L. flours by Ramírez-Jiménez, A.K.; Reynoso-Camacho, R.; Mendoza-Díaz, S.; Loarca-Piña, G. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Ramírez-Jiménez, A.K.; Reynoso-Camacho, R.; Mendoza-Díaz, S.; Loarca-Piña, G.
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0308-8146)
- Published
- 2014
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)