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About this Agricultural and Biological Sciences article

Phosphorus Requirements of Poultry by Temperton, H.; Dudley, F. J.; Pickering, G. J. is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
Temperton, H.; Dudley, F. J.; Pickering, G. J.
Publisher
Taylor and Francis Group; Informa UK (Taylor & Francis); Taylor & Francis; Informa UK Limited (ISSN 0007-1668)
Published
1965
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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