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About this Agricultural and Biological Sciences article
Feruloylation of Polysaccharides from Cranberry and Characterization of Their Prebiotic Properties by Spadoni Andreani, Eugenio (author);Li, Mingqin (author);Ronholm, Jennifer (author);Karboune, Salwa (author) is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Spadoni Andreani, Eugenio (author);Li, Mingqin (author);Ronholm, Jennifer (author);Karboune, Salwa (author)
- Publisher
- Elsevier BV
- Published
- 2021
- Field
- Agricultural and Biological Sciences (Life Sciences)