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This document summarizes several research projects conducted by the Laboratory of Analytical Chemistry and Applied Ecochemistry at Ghent University on micronutrients and toxic trace elements in food and the environment. The research focuses on 3 areas: analytical chemistry, environmental chemistry, and environmental technology. Recent projects studied pollution in mining areas of Bolivia, treatment of mercury sludge in Cuba, bioavailability of trace elements in foods in China and India, and accumulation of

Author

Alvaro Delgado

Language

EN