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About this Materials Science article
Preparation, deproteinization, characterisation, and antioxidant activity of polysaccharide from cucumber ( Cucumis saticus L.) by Chen, Ling; Huang, Gangliang; Hu, Jinchuan is a Materials Science article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Materials Science.
- Author
- Chen, Ling; Huang, Gangliang; Hu, Jinchuan
- Publisher
- Elsevier Science; Elsevier ; Elsevier BV (ISSN 0141-8130)
- Published
- 2017
- Language
- EN
- Field
- Materials Science (Physical Sciences)
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