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Sustainable Food Systems From Agriculture to Industry : Improving Production and Processing by Charis Michel Galanakis is a nonfiction available to read on EtoBox.

What is Sustainable Food Systems From Agriculture to Industry : Improving Production and Processing about?

__Sustainable Food Systems from Agriculture to Industry: Improving Production and Processing__ addresses the principle that food supply needs of the present must be met without compromising the ability of future generations to meet their needs. Responding to sustainability goals requires maximum utilization of all raw materials produced and integration of activities throughout all production-to-consumption stages. This book covers production stage activities to reduce postharvest losses and increase use of by-products streams (waste), food manufacturing and beyond, presenting insights to ensure energy, water and other resources are used efficiently and environmental impacts are minimized. The book presents the latest research and advancements in efficient, cost-effective, and environmentally friendly food production and ways they can be implemented within the food industry. Filling the knowledge gap between understanding and applying these advancements, this team of expert authors from around the globe offer both academic and industry perspectives and a real-world view of the challenges and potential solutions that exist for feeding the world in the future. The book will guide indu

Who reads Sustainable Food Systems From Agriculture to Industry : Improving Production and Processing?

Author

Charis Michel Galanakis

Publisher

Academic Press;Academic Pr, Galanakis, Charis Michel

Published

2018

Language

EN

ISBN

9780128119358

Category

nonfiction

Subjects

Agriculture, Science, Management