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About this document

Citrus Fruits in Food Commodity Guide by Namira Nurzalfa is a document available to read on EtoBox.

The document provides a dictionary of food commodities categorized by fruit and vegetables. It lists each item alphabetically along with its classification, a brief description, common dish, and picture. Both categories include tropical, citrus, stone fruits, berries, roots, leaves, bulbs, legumes, flowers, and mushrooms. The document serves as a reference for identifying key details about various fruits and vegetables.

Author
Namira Nurzalfa
Language
EN