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About this Biochemistry, Genetics and Molecular Biology article

Effects of α- and γ-Tocopherols on the Autooxidation of Purified Sunflower Triacylglycerols by Maria Dolores Fuster; Anna-Maija Lampi; Anu Hopia; Afaf Kamal-Eldin is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Maria Dolores Fuster; Anna-Maija Lampi; Anu Hopia; Afaf Kamal-Eldin
Publisher
Springer-Verlag; Wiley (John Wiley & Sons); John Wiley and Sons Ltd; Wiley; Springer Science and Business Media LLC (ISSN 0024-4201)
Published
1998
Language
EN
Field
Biochemistry, Genetics and Molecular Biology (Health Sciences)

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