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About this Agricultural and Biological Sciences article
Effect of Maltodextrin Addition on Moisture Sorption Properties of Khoa by NADEEM AHMAD; R R B SINGH; A K SINGH; A A PATEL; G R PATIL is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- NADEEM AHMAD; R R B SINGH; A K SINGH; A A PATEL; G R PATIL
- Publisher
- John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 1364-727X)
- Published
- 2008
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)
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