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About this Agricultural and Biological Sciences article

An Improved Instrumental Characterization Of Mechanical And Acoustic Properties Of Crispy Cellular Solid Food by EVA M. CASTRO-PRADA; HANNEMIEKE LUYTEN; WIM LICHTENDONK; ROB J. HAMER; TON VAN VLIET is a Agricultural and Biological Sciences article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.

Author
EVA M. CASTRO-PRADA; HANNEMIEKE LUYTEN; WIM LICHTENDONK; ROB J. HAMER; TON VAN VLIET
Publisher
John Wiley and Sons; Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0022-4901)
Published
2007
Language
EN
Field
Agricultural and Biological Sciences (Life Sciences)

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