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About this Agricultural and Biological Sciences article
Método de obtenção e análise da composição centesimal do polvilho da fruta-de -lobo(Solanum lycocarpum St. Hil) by Rocha, Denise Alvarenga; Abreu, Celeste Maria Patto de; Sousa, Raimundo Vicente de; Corrêa, Angelita Duarte is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Rocha, Denise Alvarenga; Abreu, Celeste Maria Patto de; Sousa, Raimundo Vicente de; Corrêa, Angelita Duarte
- Publisher
- SciELO; Sociedade Brasileira de Fruticultura; Jaboticabal SP: Sociedade Brasileira de Fruticultura; FapUNIFESP (SciELO) (ISSN 0100-2945)
- Published
- 2012
- Field
- Agricultural and Biological Sciences (Life Sciences)