About this Agricultural and Biological Sciences article
Effect of Level and Type of Fat on Subacute Acidosis in Cattle Fed Dry-rolled Corn Finishing Diets by Krehbiel, C. R.; Stock, R. A.; Shain, D. H.; Richards, C. J.; Ham, G. A.; McCoy, R. A.; Klopfenstein, T. J.; Britton, R. A.; Huffman, R. P. is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- Krehbiel, C. R.; Stock, R. A.; Shain, D. H.; Richards, C. J.; Ham, G. A.; McCoy, R. A.; Klopfenstein, T. J.; Britton, R. A.; Huffman, R. P.
- Publisher
- American Society of Animal Science; Oxford University Press; Oxford University Press (OUP) (ISSN 0021-8812)
- Published
- 1995
- Field
- Agricultural and Biological Sciences (Life Sciences)