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HTST Pasteurization Tube Length Calculation by Varatha is a document available to read on EtoBox.

This document details sizing calculations for a holding tube pasteurizer. It determines the required thermal death time, length of holding tube needed based on flow rate and death time, and number of tubes required. The calculations consider process parameters like temperature, flow rate, and pipe characteristics. It results in a thermal death time of 2.03 minutes, required holding tube length of 35.86 meters, and number of tubes needed being 5.98 pieces.

Author
Varatha
Language
EN