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Cinchona is derived from the dried barks of several Cinchona species and is characterized by its quill shape, rough outer surface, and bitter taste. It contains important alkaloids such as quinine and quinidine, which are used in treating malaria and as cardiac depressants. The document details the morphological, histological, and powder characteristics of Cinchona, along with its chemical constituents and identification tests.

Author
lissychettayil
Language
EN