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About this nonfiction

Foods and home making, by Carlotta C. Greer. by Greer, Carlotta C. b. 1879. is a nonfiction available to read on EtoBox.

It is typically read by self-directed learners exploring a subject in depth.

Common subject areas: history, science, philosophy, social sciences.

Author
Greer, Carlotta C. b. 1879.
Publisher
Allyn & Bacon, [c1939]
Published
1939
Language
EN
Category
nonfiction

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