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About this nonfiction
How to cook, carve and eat; or, Wholesome food, and how to prepare it for the table ... To which is added a chapter on the art of carving ... By W.A. Henderson. by Henderson, W. A. is a nonfiction available to read on EtoBox.
It is typically read by self-directed learners exploring a subject in depth.
Common subject areas: history, science, philosophy, social sciences.
- Author
- Henderson, W. A.
- Publisher
- Leavitt & Allen bro's. [c1870]
- Published
- 1870
- Language
- EN
- Category
- nonfiction
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