About this document
Groundnut: Features and Improvement Strategies by mehaksinghgill098 is a document available to read on EtoBox.
Groundnut or peanut is an important legume crop grown worldwide as a source of edible oil and protein. It has high oil and protein content. The document discusses groundnut improvement through conventional breeding and molecular breeding approaches. It also discusses the use of genetic mapping and marker-assisted selection in developing resistant varieties. The uptake of molecular breeding in groundnut improvement programs is still limited due to infrastructure and capacity issues.
- Author
- mehaksinghgill098
- Language
- EN