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About this Agricultural and Biological Sciences article
Inhibition Of Foodborne Bacterial Pathogens By Naturally Occurring Food Additives by B.L. BOWLES; V.K. JUNEJA is a Agricultural and Biological Sciences article available to read on EtoBox.
It is typically read by researchers, students, and practitioners in Agricultural and Biological Sciences.
- Author
- B.L. BOWLES; V.K. JUNEJA
- Publisher
- Wiley (Blackwell Publishing); Wiley-Blackwell; Wiley (ISSN 0149-6085)
- Published
- 1998
- Language
- EN
- Field
- Agricultural and Biological Sciences (Life Sciences)