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About this Environmental Science article

Differentiation of Fresh from Frozen-Thawed Game Meat by Electrophoresis by Richard J. McCormick, Maria P. Oria, Tommy D. Moore and Ray A. Field is a Environmental Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Environmental Science.

Author
Richard J. McCormick, Maria P. Oria, Tommy D. Moore and Ray A. Field
Publisher
The Wildlife Society; Wiley (John Wiley & Sons); Wiley-Blackwell; Wiley (ISSN 0091-7648)
Published
1990
Language
EN
Field
Environmental Science (Physical Sciences)

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