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Arsenic and Its Effect on Major Crop Plants: Stationary Awareness to Paradigm with Special Reference to Rice Crop by Gupta, Dharmendra Kumar; Chatterjee, Soumya is a scholarly article available to read on EtoBox.

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This book provides an overview to researchers, graduate, and undergraduate students, as well as academicians who are interested in arsenic. It covers human health risks and established cases of human ailments and sheds light on prospective control measures, both biological and physico-chemical. Arsenic ( As ) is a widely distributed element in the environment having no known useful physiological function in plants or animals. Historically, this metalloid has been known to be used widely as a poison. Effects of arsenic have come to light in the past few decades due to its increasing contamination in several parts of world, with the worst situation being in Bangladesh and West Bengal, India. The worrying issue is the ingestion of arsenic through water and food and associated health risks due to its carcinogenic and neurotoxic nature. The impact of the problem is widespread, and it has led to extensive research on finding both the causes and solutions. These attempts have allowed us to understand the various probable causes of arsenic contamination in the environment, and at the same time, have provided a number of possible solutions. It is reported that more than 200 mineral species

Author
Gupta, Dharmendra Kumar; Chatterjee, Soumya
Publisher
Springer International Publishing : Imprint : Springer
Published
2017
Language
EN
ISBN
9783319543543

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