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About this Biochemistry, Genetics and Molecular Biology article

Pressure Shift Freezing of Pork Muscle: Effect on Color, Drip Loss, Texture, and Protein Stability by Songming Zhu; Alain Le Bail; Nicolas Chapleau; Hosahalli S. Ramaswamy; Marie de Lamballerie-Anton is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Songming Zhu; Alain Le Bail; Nicolas Chapleau; Hosahalli S. Ramaswamy; Marie de Lamballerie-Anton
Publisher
American Institute of Chemical Engineers; Wiley (John Wiley & Sons); Wiley-Blackwell; Wiley; American Chemical Society (ACS) (ISSN 8756-7938)
Published
2004
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

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