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Multiple Emulsions : Technology and Applications by Abraham Aserin, A. Aserin is a book available to read on EtoBox.

What is Multiple Emulsions : Technology and Applications about?

<p>The Comprehensive, Single-Source Reference on Multiple Emulsions In theory, multiple emulsions have significant potential for breakthrough applications in food, agricultural, pharmaceutical, nutraceutical, and cosmetic industries in which they can facilitate the sustained release and transport of active material. However, in practice, multiple emulsions are thermodynamically unstable. This book presents recent findings that can help formulators understand how to enhance their stability. With chapters contributed by leading experts from around the world, it covers the definition and properties of multiple emulsions, their formation and stability, and potential applications, with an emphasis on medical and pharmaceutical applications. In one definitive resource, it presents recent findings and achievements in the field, including: New theoretical approaches and modeling to characterize the transport mechanism Droplet size reduction and increased shelf life stability through the use of polymeric amphiphiles and complex adducts The use of new emulsification techniques to enhance the monodispersibility of the droplets Potential applications in drug delivery systems where clinical stu

Author

Abraham Aserin, A. Aserin

Publisher

A John Wiley and Sons

Published

2008

Language

EN

ISBN

9780470170939

Subjects

Science, Technology, Chemistry