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Aztec Chocolate: Culture and Significance by aristone mariano is a document available to read on EtoBox.

What is Aztec Chocolate: Culture and Significance about?

During the time of the Aztecs in Mesoamerica: - Cocoa was mainly used to make drinks, with beans from the cocoa pod used to make hot or cold chocolate beverages. - Cocoa beans were also used as a currency and as a tax paid to the Aztecs, who believed cocoa had religious significance as a gift to gods. - The Aztecs thought drinking chocolate gave wisdom from the god Quetzalcoatl.

Author
aristone mariano
Language
EN