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About this Biochemistry, Genetics and Molecular Biology article

Physaloside A, an Acylated Sucrose Ester from Physalis viscosa by Ovenden, Simon P. B.; Yu, Jin; Bernays, Jill; Wan, Soo San; Christophidis, Larissa J.; Sberna, Gian; Tait, R. Murray; Wildman, Howard G.; Lebeller, Dominique; Lowther, John; Walsh, Neville G.; Meurer-Grimes, Barbara M. is a Biochemistry, Genetics and Molecular Biology article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Biochemistry, Genetics and Molecular Biology.

Author
Ovenden, Simon P. B.; Yu, Jin; Bernays, Jill; Wan, Soo San; Christophidis, Larissa J.; Sberna, Gian; Tait, R. Murray; Wildman, Howard G.; Lebeller, Dominique; Lowther, John; Walsh, Neville G.; Meurer-Grimes, Barbara M.
Publisher
American Chemical Society; American Chemical Society (ACS) (ISSN 0163-3864)
Published
2005
Field
Biochemistry, Genetics and Molecular Biology (Life Sciences)

More by Ovenden, Simon P. B.; Yu, Jin; Bernays, Jill; Wan, Soo San; Christophidis, Larissa J.; Sberna, Gian; Tait, R. Murray; Wildman, Howard G.; Lebeller, Dominique; Lowther, John; Walsh, Neville G.; Meurer-Grimes, Barbara M.

Browse all works by Ovenden, Simon P. B.; Yu, Jin; Bernays, Jill; Wan, Soo San; Christophidis, Larissa J.; Sberna, Gian; Tait, R. Murray; Wildman, Howard G.; Lebeller, Dominique; Lowther, John; Walsh, Neville G.; Meurer-Grimes, Barbara M.