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Pork Shoulder with Magic Sarap Sauce by recy is a document available to read on EtoBox.

This recipe calls for calamansi juice, magic sarap seasoning, pork shoulder, pepper, soy sauce, garlic, onion, brown sugar, water, and vegetable oil. The pork is seasoned with magic sarap and sauteed before adding the other ingredients and simmering until tender. The calamansi juice is added at the end and simmered further before plating and garnishing with sauteed onions.

Author
recy
Language
EN