About this document
Food Technology Key Vocabulary List by seher.fatima2k is a document available to read on EtoBox.
The document is a keyword list for AQA GCSE Food nutrition, providing definitions for various terms related to food preparation and nutrition. It includes terms such as additives, balanced diet, food allergies, and cooking methods, along with their explanations. This resource serves as a study aid for students preparing for their GCSE exams in food-related subjects.
- Author
- seher.fatima2k
- Language
- EN