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This research article evaluated the antimicrobial activity of ethanolic extracts of Musa acuminata (banana) peel against four gram-positive bacteria - Bacillus cereus, Staphylococcus aureus, Streptococcus pneumoniae, and Streptococcus pyogenes. The extracts were prepared using ethanol extraction and tested using disc diffusion assays. The results showed that the banana peel extracts did not inhibit any of the gram-positive bacteria as there were no zones of inhibition observed. However, further studies usin

Author

Charles

Language

EN