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About this Materials Science article

Liquefaction of Soybean Protein and Its Effects on the Properties of Soybean Protein Adhesive by Zhang, Leipeng; Zhang, Binghan; Fan, Bo; Gao, Zhenhua; Shi, Junyou; Lin, Long is a Materials Science article available to read on EtoBox.

It is typically read by researchers, students, and practitioners in Materials Science.

Author
Zhang, Leipeng; Zhang, Binghan; Fan, Bo; Gao, Zhenhua; Shi, Junyou; Lin, Long
Publisher
Emerald Group Publishing Limited; Emerald (MCB UP ); Emerald Group Publishing Ltd.; Emerald (ISSN 0369-9420)
Published
2017
Language
EN
Field
Materials Science (Physical Sciences)

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